Herbalife Apple Cake Recipe

 

Ingredients: 2 green apples from the Grand Smith variety, peeled, without the core, cut into small cubes 7 measuring spoons Formula powder 1 flavored vanilla strictly kosher 2 tablespoons measuring protein powder 2 tablespoons almond flour 2 teaspoons baking powder a pinch of salt ½ a teaspoon of cinnamon ½ a cup of low-fat milk / Soy drink / Almonds / Oatmeal 2 eggs 1 cork Concentrate Aloe vera drink Powdered sugar / Honey To serve

How to prepare: 

1. Preheat oven to 180 degrees. Grease a springform pan 20 cm in diameter and line with baking paper.
2. Place the Formula 1 vanilla powder, the protein powder, the baking powder, the almond flour, the pinch of salt, and the cinnamon in a bowl and mix well. 
3. In a separate bowl, place the milk, eggs, and aloe vera concentrate and mix well. 
4. Add the dry mixture to the batter and mix just until a uniform mixture is obtained. 
5. Fold in the apple cubes. Transfer the mixture to a pan and use a spatula to flatten into a uniform layer. 
6. Bake for 25-30 minutes, until golden. The cake is ready when you insert a toothpick in the center and it comes out dry. 
7. Remove the cake from the pan and cool on a wire rack. 
8. Before serving, sprinkle with powdered sugar or pour a little honey over the cake.

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